The Food Nutritional info

THE FOOD

At GYG, we’re all about the food. We pour passion into every ingredient we choose, where it comes from and how it’s prepared. Which means you get real Mexican flavour in every bite.

To view our store menu please click below:

WA, Far North QLD, and NT

All Others

To view our DELIVERY menu please click below:

WA, Far North QLD, and NT

All Others

To view our BREAKFAST menu please click HERE

Menu Fillings

Burritos

Burrito
Fajita
Enchilada
Burrito Bowl

Classic burrito

Arguably GYG's most popular Mexican dish, the humble burrito delivers real Mexican flavours this side of the Pacific. Enjoy a generous combination of delectable fillings hand-wrapped in a fresh soft tortilla.

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Fajita

Think of a fajita as a Burrito 2.0. We take your favourite regular burrito and add sautéed capsicum, mushrooms, onion and corn, plus  crema (sour cream). 

  • Burrito of your choice
  • Sautéed mushrooms, onion, capsicum and corn
  • Pico de Gallo (a fresh-chopped tomato salsa)
  • Vinaigrette and crema 

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Enchilada

The word ‘Enchilada’ literally means ‘to decorate with chilli’. And that’s what we do! We take your favourite regular burrito and top it with salsa, crema, guacamole and melted jack cheese to take it to the next level of flavour. 

  • Flour tortilla
  • Fluffy white or brown rice
  • Succulent meat or veggies of your choice
  • Melted Australian Jack cheese
  • Pico de Gallo (a fresh-chopped tomato salsa)
  • House-blend salsa
  • Guacamole
  • Served with corn chips

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Burrito Bowl

Feel like a burrito but don’t want to go the whole Enchilada? Try your favourite burrito or fajita in a bowl! You’ll get all your favourite fillings, without the tortilla – perfect for anyone looking for a lighter option. 

  • Fluffy white or brown rice
  • Succulent meat or veggies of your choice
  • Australian Jack cheese
  • Vegetarian black beans
  • House-made corn chips
  • Pico de Gallo (a fresh-chopped tomato salsa)
  • House-blend salsa

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Tacos

Soft Shell
Hard Shell

Soft shell tacos

If there’s one taste that will transport you to “Me-hi-co”, it’s our tacos. Served street-style, you’ll feel like you’ve just rolled up to your favorite taqueria. Sink your teeth into them! 

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Hard Shell Tacos

This legend features a crisp-fried corn tortilla to give you that bit of crunch when you need it - it’s like having corn chips and tacos at the same time. 

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Nachos

Nachos

Nachos

If there was one food that says ‘party’, it’s nachos. We take our house-made corn chips and load them up with the filling of your choice, black beans, Australian Jack cheese and top it off with our delicious guacamole and Pico de Gallo. 

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Quesadillas

Quesadillas

Quesadillas*

Pronounced ‘ke-suh-dee-uh’, Quesadillas are the toastie of Mexico. We take a soft corn tortilla and sandwich your favorite fillings inside with Australian Jack Cheese, then grill it to melted perfection.

 

*Available at select locations. 

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Salads

Salads

Salads

If you’re feeling like something lighter, we’ve also mastered the art of making salads. Using a range of fresh vegetables, we add an extra flavour-hit to your salad by topping it off with your favourite filling. 

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Kid's Meals

Burrito

Kid’s Meals

Our little guys and girls can’t eat as much as us, but that doesn’t mean that they shouldn’t enjoy their own GYG experience. Little G's Kids Menu features authentic Mexican food tailor-made for the little Juans! The range includes: 

  • Little G Burritos
  • Quesadillas
  • Kid’s Nachos
  • Kids Fries
  • Carrot Disks

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Dessert

Churros with Dulce de Leche*

Feeling like something sweet to finish your meal? Try our Churros. We quickly fry churros to order, so they're perfectly hot and have just enough crunch. We then roll them in cinnamon sugar and serve with GYG’s own indulgent Dulce de Leche dipping sauce.

*Available at select locations.

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Drinks

Drinks

Drinks

Our thirst for all things Latin goes beyond just food.

Choose from a range of delicious drinks, whether it’s a refreshing soft drink or your favourite alcoholic beverage in our licensed restaurants.

 

 

 

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Grilled Chicken

After sourcing Lilydale free-range chicken, we hand-rub fresh Maryland fillets with GYG’s delicious Guerrero marinade then char-grill and dice, ready for your order.

Our Spicy Grilled Chicken is served with a splash of GYG Hot/ Spicy Sauce to give it that extra kick.

If you want to take your chicken to the next level, try it with our Mexican style pickles or a little bit of spice from our Smoky Chipotle Salsa. If you’re a spice lover, get hotter with our Habanero Salsa.

Pulled Pork

Good pulled pork takes time. Our pork shoulder is seared and then slow-cook it for hours until it’s so tender it falls apart. We hand-pull the meat and season it with our delicious Tomatillo salsa, adding our GYG Hot/Spicy Sauce for the Spicy option.

Our Pulled Pork Chipotle goes great with pickled jalapenos and our Habanero Salsa, or our Smoky Chipotle Salsa, if you want even more smoky goodness. 

Grilled Steak

We get our Aussie steaks expertly trimmed before marinating in our house-made Asada marinade. Our steaks are char-grilled and rested before dicing. Our Spicy steak is served with a dash of our GYG Hot/Spicy Sauce to give them that spicy flavour.


For extra heat, we recommend pickled jalapenos and our Habanero Salsa, or keep smokin’ it up with our Smoky Chipotle Salsa.

Slow Cooked Beef

We get that melt-in-your-mouth goodness by slow-cooking brisket until tender. We hand-pull and season with our Guerrero marinade to give it a full flavour.

We suggest trying our Slow Cooked Beef with our Roasted Jalapeno Salsa to keep it mild, or our Smoky Chipotle Salsa for a bit more spice.

Ground Beef (MINCE)

From Mexico to Guzman y Gomez, from mother to daughter, our Head Chef Cindy Flores shares her mother’s authentic recipe. A savoury Ground Beef (mince) that is full of flavour and family heritage.

We suggest trying our Ground Beef with Pickled Jalapenos to add an extra kick of flavour!

Pan Seared Barramundi

If you’re after something light, try our Pan Seared Barramundi. We hand-cut Barramundi fillets and pan-sear them until golden. We then finish them off with our delicious garlic-chilli-lime Mojo de Ajo sauce. Yum!

Try it with our Roasted Jalapeno Salsa and coriander. They complement this dish perfectly - if we do say so ourselves.

Sautéed Vegetables with Guacamole

Vegetarian? No hay problema! We quickly sautée seasonal Australian vegetables and serve with our fresh, house-made Guacamole.

Try it with our Roasted Jalapeno Salsa, or our Smoky Chipotle Salsa for added spice.

Add some extras

We've got a range of extras that you can add to your meal to get it exactly how you like it. Choose from guacamole, black beans, brown rice or our house-cooked corn chips.

Visit our Salsa Station

Head to our Salsa Station to fine-tune your meal exactly how you like it, with mild to hot salsas, or our selection of Mexican-style pickles, freshly chopped coriander, and Spanish onion.  Best of all? They’re all free at every GYG!

Roasted Jalapeño salsa (mild)

Smoky chipotle salsa (medium)

Habanero salsa (hot)

Pickled Jalapenos

Spanish onion

Chopped fresh coriander